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BIS certification is mandatory for Skimmed Milk Powder Part 2 Extra Grade under IS 13334 (Part 2). This standard ensures that the skimmed milk powder meets rigorous quality and safety parameters, making it fit for consumption while preserving its nutritional value, texture, and shelf life. BIS certification guarantees that the product adheres to Indian regulatory standards, ensuring its suitability for both domestic and international markets.
IS 13334 (Part 2) – Skimmed Milk Powder Part 2 Extra Grade
IS 13334 (Part 2) specifies the requirements for the manufacturing, processing, and packaging of Skimmed Milk Powder Part 2 Extra Grade. The standard encompasses detailed guidelines on fat content, microbiological safety, physical and chemical characteristics, and hygiene standards during production. Key tests include assessments of solubility, flavor, and microbial contamination to ensure the product meets stringent safety and quality standards.
Key Highlight
| Product Name | Sweetened Ultra High Temperature (UHT) Treated Condensed Milk |
| Applicable Indian Standard | IS 13334 (Part 2) |
| Applicable Certification Scheme | Product Certification Scheme (ISI Mark Scheme) Scheme 1 - Schedule 2 |
| Compliance Requirement | Mandatory |
| Quality Control Order | View QCO |
| Scope as per Standard | This standard prescribes the requirements and methods of test for UHT condensed milk and UHT condensed skimmed milk. |
Benefits of BIS Certification under IS 13334 (Part 2) from BIS
| Quality Assurance | Certification ensures that the skimmed milk powder meets all necessary quality and safety parameters. |
| Market Trust | Certified products are recognized for their consistency, reliability, and adherence to quality, fostering consumer confidence. |
| Regulatory Compliance | BIS certification ensures compliance with Indian standards, avoiding legal and regulatory complications. |
| Export Opportunities | Certification makes the product eligible for global markets, enhancing its competitiveness and reputation. |
| Consumer Safety | Stringent testing ensures the product is free from harmful contaminants, making it safe for consumption. |
Process
Process for BIS ISI Mark Certification
A streamlined process designed to ensure compliance, quality, and efficiency at every step.
01
Documentation
Preparation and submission of required documents.
02
Application Submission
Filing the application with BIS along with applicable fees.
03
BIS Audit
Inspection and evaluation of manufacturing facility.
04
Sample Testing
Testing of product samples in BIS recognized laboratory.
05
Grant of License
Successful evaluation and grant of BIS ISI Mark license.
Learn the complete process
Watch our detailed video to understand each step involved in obtaining BIS ISI Mark Certification.
Timeline for BIS Certification
The estimated time frame for obtaining BIS certification under IS 13334 (Part 2) is:
For Indian Manufacturers
(Standard Timeframe)30 Days
For Foreign Manufacturers
(Standard Timeframe)180 Days
Conclusion
BIS certification under IS 13334 (Part 2) is essential for manufacturers of Skimmed Milk Powder Part 2 Extra Grade. This certification ensures the product meets the highest safety and quality benchmarks, boosting consumer confidence and market reputation. Compliance with this standard not only ensures regulatory adherence but also enhances the product's appeal in domestic and international markets.
Stay informed with Aleph INDIA for expert guidance and the latest updates on regulatory compliance and quality standards.
Partner with Aleph INDIA to simplify your BIS certification journey and ensure full compliance with IS 13334 (Part 2) for robust and high-performance packaging solutions.
FAQ
Frequently Asked Questions
01
Q 1. Why is BIS certification mandatory for Skimmed Milk Powder under IS 13334 (Part 2)?
BIS certification ensures that Skimmed Milk Powder Part 2 Extra Grade adheres to stringent quality, safety, and hygiene standards. This certification protects consumer health, enhances trust, and ensures compliance with Indian regulatory requirements for domestic and export markets.
02
Q 2. What tests are conducted to certify Skimmed Milk Powder under IS 13334 (Part 2)?
The certification process includes tests for solubility, fat content, microbial contamination, and sensory characteristics like flavor, color, and texture. These tests ensure the product's safety, quality, and compliance with the specified standard.
03
Q 3. How long does it take to obtain BIS certification for Skimmed Milk Powder?
The estimated timeline for BIS certification is:
- Indian Manufacturers: 30 days
- Foreign Manufacturers: 180 days
04
Q 4. What benefits does BIS certification provide to manufacturers?
BIS certification offers multiple advantages:
- Enhances product quality and market trust.
- Ensures compliance with Indian food safety regulations.
- Opens avenues for exports by meeting global standards.
- Boosts consumer confidence in the product's safety and reliability.
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