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BIS certification for electrical appliances in India is IS 302 Part 2: Section 13: 2024 & IS 302 Part 1 (for General Requirements) as per Indian standards. These products are mainly used in households and industries and ensure safety along with efficiency. Some of the common applications are fans, heaters, and refrigerators as domestic appliances. All of these appliances are highly applied to people in daily life. It is much stronger in the market because of increased demand for quality and safety. Consumers are more interested to purchase products with an ISI Mark certificate that suggests their compliance with BIS requirements. It enhances trust and boosts sales, thus making it important for businesses in import and export.
Marketing of these products in India will require BIS certification. This process involves strict compliance with the QCO order and application for a license. BIS charges different fees; Hence, there is a need to check the latest details on BIS custom clearance and online processes.
Overview of IS 302
IS 302 Part 2 Section 13 2024 & IS 302-L(1979) specifies requirements for the safety of domestic electric pans and deep fryers. It applies to equipment operating from voltage less than 250 V, single phase 50 Hz or DC. Commercial or industrial deep fryers holding more than 4 liters of oil are not included in this specification. Additional safety requirements will be addressed if it is used near small children, the elderly, and in special locations such as vehicles or ships.
Key Highlight
| Product Name | Household and Similar Electrical Appliances - Safety - Part 2 Particular Requirements - Section 13 Deep Fat Fryers, Frying Pans and Similar Appliances. |
| Applicable Indian Standard | IS 302: Part 2: Section 13: 2024 & IS 302 Part 1 (for General Requirements) |
| Applicable Certification Scheme | Scheme I |
| Applicable Mark | BIS ISI Mark |
| Compliance Requirement | Mandatory |
| Quality Control Order | View QCO |
| Ministry | MINISTRY OF COMMERCE AND INDUSTRY |
| Scope as per Standard | This part of IEC 60335 addresses the safety of electric deep fat fryers, frying pans, woks, and similar appliances intended for household use, with a maximum oil capacity of 5 liters and a rated voltage not exceeding 250 V. It applies to appliances used in typical home environments, including light industry and farms, but excludes those intended for commercial food processing. The standard focuses on common hazards for users but does not consider individuals with physical, sensory, or mental limitations, or children playing with the appliance. Additional requirements may apply for appliances used in vehicles, ships, or aircraft, and national health authorities may impose further regulations. This standard does not cover commercial deep fat fryers, multi-purpose cooking pans, appliances for special conditions (like corrosive atmospheres), or battery-operated devices. |
| Major Country of Import | China, United States, Germany |
Applicable Tests for IS 302 Part 2
Mandatory Tests:
- Classifications
- Marking and instructions
- Protection against access to live parts
- Starting Of Motor-Operated Appliances
- Power Input and Current
- Heating
Optional Tests:
- Transient over voltages
- Overload protection of transformers and associated circuits
- Endurance
- Abnormal operation
- Stability and Mechanical hazards
Benefits of BIS Certification
BIS certification enhances product credibility, boosts consumer trust, expands market access, and provides a competitive edge for manufacturers.
| Benefit | Description |
|---|---|
| Access to the Indian Market | BIS certification is often a prerequisite for selling products in India, facilitating easier entry into a vast and growing market. |
| Compliance with Indian Standards | Ensures that products meet established safety and performance benchmarks, aligning with national regulations and standards. |
| Enhanced Product Credibility | The BIS mark signifies that a product has undergone rigorous testing, enhancing its credibility and reputation in the eyes of consumers and retailers. |
| Increased Customer Trust | Consumers are more likely to choose certified products, knowing they adhere to safety and quality standards, which boosts overall customer satisfaction. |
| Benefits for MSMEs | Small and medium enterprises gain a competitive edge by obtaining BIS certification, as it opens up opportunities for government contracts and partnerships. |
Process
Process for BIS ISI Mark Certification
A streamlined process designed to ensure compliance, quality, and efficiency at every step.
01
Documentation
Preparation and submission of required documents.
02
Application Submission
Filing the application with BIS along with applicable fees.
03
BIS Audit
Inspection and evaluation of manufacturing facility.
04
Sample Testing
Testing of product samples in BIS recognized laboratory.
05
Grant of License
Successful evaluation and grant of BIS ISI Mark license.
Learn the complete process
Watch our detailed video to understand each step involved in obtaining BIS ISI Mark Certification.
Timeline for BIS Certification
The estimated time frame for obtaining BIS certification under IS 302: Part 2: Section 13: 2024 & IS 302 Part 1 is:
For Indian Manufacturers
(Standard Timeframe)30 Days
For Foreign Manufacturers
(Standard Timeframe)180 Days
Conclusion
BIS certification is a strategic asset that fosters quality assurance and market growth for businesses in India. ALEPH INDIA assists manufacturers in achieving this crucial verification.
For more updates and detailed procedures, stay connected with Aleph INDIA and ensure your products are always compliant and top-quality.
Partner with Aleph INDIA to simplify your BIS certification journey and ensure full compliance with IS 302: Part 2: Section 13: 2024 & IS 302 Part 1 for robust and high-performance packaging solutions.
FAQ
Frequently Asked Questions
01
Q 1. What is BIS certification?
BIS certification ensures that products meet Indian safety and quality standards, specifically for household appliances like deep fat fryers.
02
Q 2. Why is IS 302: Part 2: Section 13 important?
This standard specifies safety requirements for deep fat fryers, helping to prevent electrical hazards and ensuring reliable performance.
03
Q 3. Who needs BIS certification?
Manufacturers of deep fat fryers and similar appliances must obtain BIS certification to ensure compliance with safety standards.
04
Q 4. Is BIS certification mandatory?
Yes, BIS certification is mandatory for these appliances to ensure consumer safety and quality assurance.
05
Q 5. How can consumers verify BIS certification?
Consumers can check for the BIS Standard Mark on the product packaging or consult the BIS website for certified products.
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